The English Kitchen

A creamy, comforting Macaroni & Cheese Ham Casserole made with tender pasta, rich cheddar sauce, and savoury bites of leftover ham. Easy to make, family‑friendly, and perfect for busy weeknights or using up holiday ham.It’s budget‑friendly, family‑friendly, and wonderfully nostalgic — the grown‑up version of the mac and cheese we all loved, elevated with smoky cubes of ham and honey mustard before baking until irresistibly bubbly. Whether you’re using leftover cooked ham or a simple deli…

If you love the ease of a quick bread but crave the tender, fluffy crumb of a homemade biscuit, these Biscuit Muffin Breads are about to become your new favourite little kitchen shortcut. This quick Biscuit Muffin Breads bake up soft, fluffy, and golden in just 30 minutes. A cozy, 6‑ingredient comfort bake you’ll want to make on repeat.

If you’ve ever enjoyed pizza in Sweden, you may already know about the simple little side dish that quietly steals the show: Swedish Pizza Salad. This light, crunchy cabbage salad is tossed in a tangy vinaigrette and infused with dried herbs, making it the perfect refreshing contrast to a hot, cheesy slice. It’s incredibly easy to make, uses everyday ingredients, and keeps beautifully in the fridge for up to a week — ideal for busy days, meal prep, or your next pizza night. Whether you’re…

There’s nothing quite as comforting as a bowl of homemade White Chicken Chili as a quick supper on a busy weeknight. This creamy, hearty dish is a delicious twist on traditional chili, made without tomatoes and instead built on tender chicken, mild jalapeños, soft white beans, and a warming blend of herbs and spices. A swirl of sour cream and a splash of cream at the end give it that velvety finish that keeps everyone coming back for seconds.It’s simple to make, wonderfully satisfying, and…

If you’re craving something light, fresh, and full of flavour, this Crispy Chicken Salad is the perfect summer supper. It starts with tender chicken breasts sliced in half to keep them juicy and quick‑cooking then coated in a golden Parmesan‑panko crust that adds the most irresistible crunch.The salad itself is simple and vibrant — crisp greens, shaved carrot ribbons (a vegetable peeler works beautifully), cool cucumber, and de-seeded tomatoes so the dressing stays bright and punchy instead of…

Hello and welcome everyone to my Sunday Meals of the Week post! Every Sunday I do a round up for you, my dear readers, of all the deliciousness that I have enjoyed over the past seven days as my main meals. I really enjoy looking back and seeing what I have eaten and from the feedback given, this is also something all of you enjoy seeing.This recipe roundup does not include my breakfasts, lunches, or snacks, just my main meals. At the moment my daughter is staying with me, so cooking has become…

If you love a brownie that’s rich, fudgy, and just a little bit nostalgic, these Rocky Road Brownies are about to become a new favourite. Inspired by the British version of Rocky Road — the kind made with glace cherries, toasted walnuts, and soft mini marshmallows — this recipe takes a classic chocolate brownie base and gives it a fun, old‑fashioned twist. Each square is studded with sweet cherries and crunchy walnuts , then topped with a smooth chocolate glace icing and a scattering of mini…

There’s something wonderfully comforting about a tray of perfectly roasted bone‑in chicken thighs coming out of the oven — golden, crackling skin, tender meat that practically melts in the mouth, and a kitchen filled with the kind of aroma that makes everyone wander in asking what’s for supper. This simple, foolproof method is one you will find yourself turning to again and again, especially on busy days when you want a meal that feels special without any fuss. With just a few pantry staples…

If you’re looking for a quick, flavour‑packed weeknight dinner that cooks in just one pan, these Skillet Chops & Rice are a delicious choice. Tender boneless pork loin chops are browned to a golden finish before simmering gently on a bed of aromatic rice seasoned with onion, garlic, oregano, coriander, chili powder, and a touch of cayenne for gentle heat . Everything cooks together for a no‑fuss, no‑muss meal that’s hearty, satisfying, and full of layered flavour.Finished with chopped…

If you love the warm, cozy flavors of gingerbread, you’re going to adore this homemade Gingerbread Almond Butter. It’s everything we crave at any time of the year — toasty almonds blended until silky smooth, lightly sweetened with molasses and maple, and spiced with all those comforting gingerbread notes that make the whole kitchen smell like a hug. This is one of those simple little recipes that feels wonderfully special, whether you’re spreading it on toast, spooning it over porridge, or…

If you’re looking for a fresh, colorful salad that’s perfect for potlucks, BBQs, or easy summer suppers, this Low Fat Pot Luck Salad is a guaranteed crowd‑pleaser. It has all the b-auty and flavor of the classic layered salad, but with half the fat and calories and a wonderfully diabetic‑friendly twist. Crisp romaine, sweet peppers, juicy tomatoes, peas, spring onions, sharp cheddar, and smoky bacon are layered twice for maximum crunch and flavor, all brought together with a light ranch…

If you’re looking for a fun, easy, and incredibly flavorful way to enjoy potatoes, these Roasted Potato Nachos are about to become a new favorite. Inspired by classic nachos but made with tender, golden roasted potato cubes instead of tortilla chips, this recipe delivers all the comfort without any of the crunch your family might not enjoy. Lightly spiced with a blend of chili powder, cumin, coriander, oregano, garlic, and onion , the potatoes roast up beautifully crisp and golden on the…

Here I am again with another Meals of the Week Post. On Sundays I like to share with you, my dear readers, all of the meals that I have enjoyed eating as my main meals over this past week. When you are a person that lives on their own there can be a tendency to eat out of tins, or to eat frozen meals. I don't want that to be my life and if I can inspire one person to also want to cook for themselves, then I think that's a great thing.My late mother lived all on her own from the age of 54 to 81…

Strawberry season has always held a special kind of magic, and this classic Mom’s Strawberry Shortcake captures every bit of that summertime nostalgia. Inspired by childhood days of picking wild berries along the railroad tracks — pink‑stained fingers, warm sunshine, and the sweet scent of ripe fruit in the air — this recipe celebrates the simple pleasures of the season.At the heart of this beloved dessert are my mother’s flaky, buttery cream biscuits, a family favorite that practically melts…

If you’re craving something cozy, hearty, and full of bold flavour, this Chicken Enchilada Bake is the perfect easy supper. Inspired by a recipe spotted on the web and adapted to suit what I keep on hand, it captures all the comforting flavors of enchiladas without any of the fuss of rolling or frying. Tender shredded chicken, black beans, sweet corn, and a gently spiced enchilada sauce are layered between soft corn tortillas and plenty of melty cheese, then baked until bubbling and…

There’s something wonderfully old‑fashioned and comforting about a casserole of cube steak oven braised in a rich mushroom gravy. It’s the kind of supper many of us grew up with — simple, hearty, and deeply satisfying — the sort of meal that fills the kitchen with those “home” smells we never forget. This version keeps all that classic flavor, coated in a rich spicy and savory flour mixture and browning easily on the stovetop. It is then oven braised with a creamy mushroom gravy until it…

There’s nothing quite as comforting as a homemade Chicken & Mushroom Pot Pie, and this version is everything you want in a cozy, from‑scratch supper. Tender chunks of poached chicken are folded into a creamy herb‑kissed gravy with carrots, parsnips, celery, onions, and plenty of mushrooms — a simple, hearty filling that bubbles up under a golden, flaky pastry crust. The flavors of summer savory and thyme add that classic pot‑pie warmth, while a touch of cream makes the sauce extra…

There’s something about early summer that makes me crave color, crunch, and simple bowls of goodness — and this Bean, Corn & Couscous Salad delivers all three in the most delicious way. Packed with sweet corn, tender green beans, vibrant peas, and buttery broad beans, it’s a celebration of fresh (or frozen!) vegetables that taste like sunshine in every bite. Israeli couscous adds a lovely, chewy texture, while a bright mint‑kissed vinaigrette ties everything together with a burst of…

If you’ve ever found yourself with a bowl of leftover new potatoes, this Fried Potato Salad is the delicious little miracle you didn’t know you needed. Crispy golden potatoes — fried until beautifully browned — get tossed in a punchy honey‑mustard vinaigrette made with two kinds of mustard, sweet honey, sherry vinegar, and fresh thyme .It’s simple, thrifty, and so flavor‑packed that it turns humble leftovers into a summer side dish that steals the whole plate. Perfect with anything grilled, or…

Hello everyone and welcome to my weekly Meals of the Week post. Every Sunday I like to share with you, my dear readers, all of the deliciousness that we (my daughter and I) enjoyed as our main meals over the past seven days. My daughter will soon be moving into her own place so I am not sure how much longer I will have her with me. I will be sad to see her go, but hopefully I have given her much food for thought during the months she has been able to spend with me.This is only our main meals…

If you love light, tender little cakes with crisp, buttery edges and bright, fruity flavours, these Blueberry, Lime & Coconut Friands are about to become a new favourite. Inspired by classic Australian friands and made with ground almonds, coconut, fresh lime zest, and juicy blueberries, they bake up into irresistibly pretty little treats that are perfect for teatime or sharing with friends. This small‑batch recipe makes just nine friands — ideal for smaller households — and they’re wonderfully…

If you’re craving something warm, simple, and deeply comforting, this Cheese & Potato Pie is the kind of dish that is a real family pleaser. Made with tender slices of waxy potatoes, plenty of melty cheese, sweet onion, and a handful of green beans for color and goodness, it bakes into a creamy, savory custard that’s almost like a cheesy potato omelet — but even better. It’s budget‑friendly, family‑friendly, and a wonderful way to use leftover potatoes or even tinned ones.This is the kind of…

If you love a hearty, flavor‑packed sandwich that tastes like something straight from your favorite café, these Chicken & Bacon Caesar Melt Sandwiches are going to be a new favorite. Made with tender rotisserie chicken tossed in creamy Caesar dressing , crispy smoked bacon , and melty cheese grilled to perfection , they’re layered onto garlic‑Parmesan toasted hoagie buns that bring all the classic Caesar flavors together beautifully. Fresh lettuce, tomato, and red onion add the perfect crunch,…

If you’re craving a comforting, old‑fashioned supper that’s big on flavour but wonderfully easy to make, this Gingered Ham & Deviled Potatoes is just the thing. Sweet‑savory ham steaks simmer in a gently spiced ginger glaze until they’re tender and caramelized, while creamy deviled potatoes add that nostalgic, tangy richness we all love. It’s the kind of simple, satisfying meal that feels special without any fuss — perfect for busy weeknights, cozy weekends, or whenever you want something…

There’s something wonderfully comforting about a pot of homemade lentil soup simmering away on the stove, especially when it’s brightened with fresh lemon and fragrant dill. This Garden Lentil Soup is simple, nourishing, and full of wholesome ingredients — the kind of everyday recipe that feels both humble and uplifting. Tender lentils, sweet vegetables, and a sunny splash of citrus come together to create a bowl that’s hearty enough for supper yet light enough to enjoy any time of year. If…

There’s something wonderfully comforting about a homemade layer cake, and this Coconut & Lemon Cake is the kind that feels like sunshine on a plate. Made with rich coconut milk, a touch of coconut oil, and the bright juice of a fresh lemon, it bakes up beautifully moist with a tender crumb and plenty of natural coconut flavor . The layers are filled and frosted with a creamy lemon‑coconut buttercream, and you can even add a spoonful of lemon curd for extra brightness if you like. Finished with…

Hello everyone. Happy Sunday and welcome to my Meals of the Week post for this the last week of May, 2026! On Sundays I like to share with you, my dear readers, all of the deliciousness that I have enjoyed over the past seven days for my main meals. That's a whole lot of tasty going on! I have had my oldest daughter Eileen staying with me since January so that's been fun as well. It is nice to be able to cook for someone other than just myself. This is only what we have enjoyed for our suppers.…

If you’re looking for a classic British comfort pudding that comes together quickly and tastes like pure homestyle coziness, this Apple & Blueberry Eve’s Pudding is just the thing. Traditionally made with tender cooking apples baked beneath a soft, golden sponge, Eve’s Pudding is one of those timeless UK favorites that never disappoints . In this version, a handful of juicy blueberries adds a pop of color and flavor, making it even more irresistible.Perfect for weeknights, Sunday dinners, or…

Some days your cravings tell the whole story — and on this particular day, I found myself wanting two things at once: a big, fresh salad and a perfectly toasted grilled cheese sandwich. Instead of choosing between them, I let my creative kitchen mojo take over, and the result was something very delicious!If you love grilled cheese and you love a good salad, this recipe brings the best of both worlds together in one incredibly edible bowl. It’s fun, comforting, fresh, and far from boring — proof…

If you’re craving old‑fashioned comfort, this Creamy Baked Chicken is the kind of recipe that never goes out of style. Made with simple pantry staples and bone‑in chicken pieces, it bakes low and slow until the meat is tender, the skin turns beautifully golden, and the cream transforms into its own rich, velvety gravy. There’s no browning, no fussing — just shake, pour, and let the oven work its magic. This is the kind of homestyle dish that fills the kitchen with warmth and brings everyone to…