Pizza Chiena — also called Pizza Gain or Easter Pie — is a traditional Italian meat pie packed with ham, sweet and spicy sausage, hard-boiled eggs, mozzarella, and sharp provolone in a golden crust made rich with rendered meat drippings. This make-ahead version breaks the process into two days for stress-free holiday baking. The post Don Angie’s Pizza Chiena: The Ultimate Italian Easter Pie You Need to Make This Spring appeared first on Store-Bought Is Fine.
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