Easy Cowboy Beans (Hearty, Smoky & Packed with Flavour) 0 ▲ The English Kitchen 46 days ago · 11 min read2212 words · Food · hide · Fediverse post A timeless crowd-pleaser downsized to feed a smaller family, this is a delicious dish that brings big, bold flavours to the table -- hearty, smoky, a little bit sweet and a whole lot comforting. A scratch-made version which layers tender beans, with smoky bacon, ground beef, some aromatics and a tangy barbeque sauce that tied everything together.Oven braised slowly until the beans are soft and delicious and the meat practically melts into the pot, this is real comfort food with a touch of cowboy tradition. Perfect for BBQ's, Potlucks, or cozy weekends at home. Rustic and flavour packed. Every second Sunday we have a family dinner together at my sister's place. I really enjoy these meals. There is my father, Cindy, Dan and of course Eileen and myself. My sister always cooks a really delicious meal. Occasionally she will shake things up and cook something different. She did this two weeks ago when she made a recipe called Cowboy Beans. They were delicious. I had never had anything like… Commenting on Bubbles has been removed. Why? If you want to talk about this post, write to the author, use the comments on their blog if it has them, or reply with a "RE:" post on your own blog. Suggestions? feedback@bubbles.town