Drinkhana 0 ▲ The Beer Nut 50 minutes ago · 9 min read1718 words · Food · hide · 0 comments The market for independent beer may have contracted somewhat, but the breweries can still put on a show. A couple of weeks ago the Dublin Beer Festival returned to the Ring Hall in the RDS's horsey bits for a third year, with an impressive array of beers from local and foreign breweries. There was much new and rare to be discovered, so let's begin.For me, the beginning was O'Hara's and Le Chéile, a lager. I was interested to see "Brewed in Dundalk" on the tap badge. O'Hara's has taken ownership of the former Pearse Lyons brewery and is running it in parallel with Bagenalstown, as predominantly a lager brewery. This New Zealand-hopped pilsner bodes well for the plans, showcasing the Nelson Sauvin and Riwaka beautifully, from a powerful mown-grass aroma, to a flavour packed out with peppery spice and dank resins. 6% ABV gives it plenty of heft, though without any malt sweetness interfering with the hop explosion. Magnificent stuff, and well capable of giving the high-end west-coast IPAs… No comments yet. Log in to reply on the Fediverse. Comments will appear here.