39 minutes ago · 7 min read1300 words · Food · hide · 0 comments

Hey everyone, are you like totally craving banana pudding right now? Well you’re in luck because today I’m bringing you a recipe for banana pudding cupcakes! A couple days ago, I was organizing my 174 tabs on my phone’s browser when I came across a recipe I had opened months ago and never made. I decided right then and there I was going to make this recipe ASAP. I have followed Well Made By Kiley on Instagram for a while, but I don’t think I’ve made anything of hers until now. These brown butter banana pudding cupcakes seemed like the perfect thing to try out because I had so many bananas that were starting to get brown. So let’s dive right in to all the ingredients I needed, how easily this came together, and how many dishes I used to make it. And here is the recipe to follow along with. Here’s our lineup: Okay, so, in this photo there’s only one stick of butter. Turns out the recipe calls for five sticks. So that was not ideal considering I did not have that many (I had to steal my…

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