1 hour ago · Food · hide · 0 comments

Reconnected with my secret weaponWas happy to come across shimadofu, a type of tofu that is made in Okinawa.It is firmer than the firm (momen) tofu that we have on Honshu I made a shoyu poke and a tofu poke using one of the NOH poke packetsSatoshi enjoyed this and said it was like he was in Hawaii

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