1 hour ago · 11 min read2167 words · Food · hide · 0 comments

If you are a fan of sweet and salty desserts, this Ritz Cracker Pie is about to become your newest obsession. Inspired by a vintage UK recipe I found online and adapted to use North American measures and ingredients, it just might be one of the ugliest desserts you will ever bake, but I can guarantee that what it lacks in looks, it more than makes up for in flavour!! Every mouthful is dangerously delicious.Simple ingredients, easy steps, and that irresistible sweet-salty magic make this pie a must-try for any home baker craving something nostalgic, unique and unbelievably good! I have always been a huge fan of salty and sweet combinations. Chocolate covered potato chips? Yes I do! Chocolate dipped Pretzels? Count me in! Sweet and salty anything and I am all over it. That combination is truly is a weakness of mine.I saw this recipe the other day on Pinterest. I have adapted it to North American Ingredients so that everyone can enjoy it, no matter where you might live.It might well be…

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