Easy Amaretti Stuffed Peaches (Baked Peach Dessert)

Some desserts feel like little moments of serendipity, and these Amaretti Stuffed Peaches are exactly that. Born from one of those “I finally have everything I need” kitchen days, they take simple ingredients — firm, sweet peaches, crisp amaretti biscuits, a splash of almond liqueur, and a touch of butter — and turn them into something truly heavenly. Warm, fragrant, and beautifully golden, they’re the kind of dessert that makes you stop for a moment and savour every bite. Whether you’re baking for guests or treating yourself, this is one of those recipes that proves the most blissful things are often the simplest. These were something I have wanted to make for a long time, but I never got around to it, because . . . I either had the peaches and no amaretti, or the amaretti but no peaches. This week my stars must have been aligned because I finally had everything in place to do them . . . but then I couldn't find the recipe I wanted to use. Grrr . . . I hate it when that happens, and…