Sauce and Sear

Second half of the red marinade. The dressing gets built in the same unwashed cup the marinade came out of, then the turkey goes into cast iron. Two things did not go to plan and both are worth writing down The same cup Nothing gets washed. The marinade left a red film all over the measuring cup and that is free flavour, so the vinaigrette goes straight in on top of it. Olive oil first, then red wine vinegar