2 hours ago · Food · hide · 0 comments

Happy July, sandwich fans! And happy 250th birthday to the United States of America, a pretty cool place with some pretty cool people and a whole lot of whack jobs who are unfortunately running it into the ground. The Tribunal will spend the 4th cooking meats and crushing brews as the founders intended, and we wish for a fun, safe weekend, with as few fires and blown-off appendages across this nation as our collective idiocy can manage. In addition to smoked meats, public drunkenness, and the national pastime of blowing stuff up, July is a time for sandwiches! And we have three new ones to cover this month here at the Tribunal. But as usual, first let’s take a look back at the sandwiches that June brought us. In June, the Tribunal first turned our attention to a non-sandwich item that nevertheless caught our eye, a Ukrainian-style savory meat pie brought to North Dakota by German-Russian immigrants called Fleischkuekle. Maybe not a sandwich, but if we can cover Nebraska’s Runzas we…

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