Easy 3‑Ingredient Lemon Posset (Classic British Dessert, the small batch) 0 ▲ The English Kitchen 1 hour ago · 8 min read1609 words · Food · hide · 0 comments If you’re a lemon lover, this Three Ingredient Lemon Dessert is about to become your newest obsession. Made with just three simple ingredients — double cream, sugar, and fresh lemons — it’s one of the easiest and most elegant desserts you can whip up. The cream and sugar simmer together for only a few minutes before the lemon works its magic, transforming everything into a silky, luxurious pudding that chills to perfection. It’s bright, creamy, impressive enough for company, and yet so simple you’ll wonder why you haven’t been making it for years. Of all of the flavors desserts come in, Lemon is my absolute favorite. Even more than chocolate, although admittedly I would have a bit of a hard time choosing between the two.This simple dessert I am sharing really is one of our favorites. It uses only three simple ingredients that I always have in the house. Lemons, cream and sugar. It works a bit like magic, in that the simple combination of the three create a lush dessert that is rich… No comments yet. Log in to reply on the Fediverse. Comments will appear here.