I definitely prefer un-filtered coffee for breakfast

For the past year or so, I've made most of my coffee through a moka pot. It's a moka pot that I found in my fathers basement some time between ending school and starting university. The first time I had coffee brewed through a pot was when I was touring Norway in 2025. To save money, our huge band of 20 people + a photographer decided to organize all the sleeping arrangements through friends, family, and other known ones - we were for the most part surfing couches and guest bedrooms, but sometimes even just the floor. I spent most of my nights on an air mattress, or at least the first half of the night. I forgot to check that it was actually air-tight before we hit the road. One of these nights, in Stavanger, I stayed at the student accomodation of a trumpet player from my home town. He and his girlfriend were kind enough to get us both floor space, breakfast, and coffee for the morning. He brewed this through an old pot, I'm not sure where he had picket it up but it was old and…