They come in a slew of brilliant colors and are crisp, tart and delicious. Begonias are my favorite edible flower, and the fact they're edible will be new to many. While most know they make a great annual flower, I plant begonias exclusively to eat. I've yet to find a variety I don't like, and... Read More The post Begonias: My Favorite Edible Flower appeared first on Forager | Chef .
No comments yet. Log in to reply on the Fediverse. Comments will appear here.