Warm Herbed Farro: The Cozy Side Dish You’ll Make on Repeat

Lidey Heuck's Warm Herbed Farro is a cozy, grown-up twist on classic rice pilaf. Nutty farro simmers with butter-softened onion, thyme, and broth until tender and chewy, then gets a fresh finish with parsley and scallions. Easy, versatile, and perfect alongside any protein. The post Warm Herbed Farro: The Cozy Side Dish You’ll Make on Repeat appeared first on Store-Bought Is Fine.