Milk Cake - Recipe

Milk cake recipe I promised in this post. Ingredients 2 cups of wheat flour 4 cups of milk 1/2 cup of sugar 2 tablespoons of butter 1 can of condensed milk 2 eggs Preparation method In a blender, blend the milk with the condensed milk until a homogeneous liquid is formed; Add the sugar, eggs, and butter and blend well; In a bowl, add the flour and gradually mix in the other blended ingredients. Be sure to mix well to avoid lumps; Pour the batter into a greased and floured baking pan; Bake the cake in a preheated medium oven for 45 minutes or until golden brown. Note: Since this cake does not contain baking powder, you don't need to worry about it becoming dense! This is one of my favorite cakes, I hope you like it! Next I will post my Caramelized Banana Cake recipe. ٠ ✤ ٠ —– • ·· • —– ٠ ✤ ٠ —– • ·· • —– ٠ ✤ ٠ Thanks for reading! ٠ ✤ ٠ —– • ·· • —– ٠ ✤ ٠ —– • ·· • —– ٠ ✤ ٠ Reply to this post