Wine has always been associated with ceremony. That is part of the problem. The wine bottle is theatrical site. You cut the capsule, pull the cork, inspect the color through glass, pour, swirl, sniff, and wait. The bottle says “this matters.” It says “perhaps we should not drink this while standing over the sink eating cold chicken.” A can says something else. So does a box. So does a lightweight glass bottle. And the question is not merely whether these packages preserve the wine, lower carbon emissions, reduce shipping costs, or appeal to younger drinkers. Those questions matter, of course. Alternative wine packaging is gaining attention because of sustainability pressures, convenience, cost, and younger consumers’ openness to formats beyond traditional glass. Recent industry discussions point to aluminum cans, recycled PET, paper bottles, bag-in-box, and lighter glass as important directions for wine packaging. But does a shift in format change the aesthetic meaning of wine? I…
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