2 hours ago · Food · 0 comments

When I was a kid, orange juice concentrate was a freezer staple. It's just a tube of highly concentrated juice you can mix with 3 parts water and have a pitcher of ice-cold orange juice ready to go. It's a simple but brilliant idea: why pay for the inconvenience of a bunch of extra water when you can supply your own? Well, I recently learned that you can also get apple juice the same way, which was exciting. I like orange juice, but the main time of day I want to drink fruit juice is as soon as I wake up, and I can't have orange juice that early because the acid will fuck with the absorbtion of my medication. So I've been drinking more apple juice, and being able to get it in frozen concentrate form is perfect. It doesn't take up much space in my freezer, I can stock up, and it's cheaper than any of the bottled apple juice options at the store. What I can afford is going to be made from concentrate anyway, so home-mixed shouldn't taste any different—or at least, that's what I thought.…

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